Andrew

http://www.youtube.com/watch?v=OcG9q9cPqm4 http://www.mayoclinic.org/heart-valve-disease/ http://www.i-sis.org.uk/Bt_Brinjal_Unfit.php Release of Bt brinjal into the environment for food, feed and cultivation may present a serious risk for human and animal health; the GM aubergine is unfit for consumptionBt brinjal produces a protein in the vegetable cells that induce antibiotic resistance. This is recognised as a major health problem.Bt brinjal appears to have 15 percent less calories and different alkaloid content compared to non-GM brinjal. It contains 16-17 mg/kg Bt insecticide toxin.when fed to some animals it can cause blood clotting.Changes in lactating cows were observed in increased weight gain, intake of more dry roughage matter and milk production up by 10-14 percent as if they were treated by a hormone.Rats fed Bt brinjal had diarrhoea, increased water consumption; decrease in liver weight, and liver to body weight. Bt brinjal that is potentially unsafe for human consumption.In addition, the longest toxicity test were only for 90 days, which does not assess long-term effects such as the development of cancers or tumours.it is considered potentially unsafe to eat animals with the health problems that had been fed Bt brinjal. this shows that GM agriculture can be just as dangerous as it is beneficial becuase affects of genetic engineering will always vary and we can never be 100% of the outcome.

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